My name is Sarah Wright and I'm the online editor of Toronto Wedding Professionals. I live in Toronto in the summer and Vancouver in the winter. I'm a ski-nut! I love weddings and all the little details that make up a wedding day. It's all the small little things that come together to make it such a special day. I look forward to sharing with you what I find.
Toronto Wedding Professionals is a blog that follows Toronto Wedding Vendors on Twitter, Facebook and their own blogs + websites. We love to pull from those blogs and share with you all the wedding goodness | tips | advice + ideas.
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With a fresh color palette and the elegance of blossoms and peonies , this cake simply sweet. There’s something about the beauty of sugar cherry blossom, that no matter how many time I make them I never get bored. They’re just so cute! The cake’s flavor, Devil’s food cake with Dulce de Leche and Belgium...
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